i want to try this, but those carts look unsanitary.
- 12 ears corn on the cob (grilled, roasted, or broiled)
- ¾ cup mayonnaise (or sour cream)
- ½ lb queso Cotija cheese , shredded (or feta cheese-crumbled)
- cayenne
- lime wedge
Directions:
- Grill, roast or broil corn to your liking.
- Spread cooked corn with a thin layer of mayonnaise or sour cream, then roll in cheese to coat.
- Sprinkle with cayenne.
- Squeeze lime juice from wedges to taste. Enjoy!
There you go now you don’t need the corn man from the street and can do it at home.
(Source: haaydaanelle)
